How it works

Chefs, Restaurants and Catering Enquiries

If you wish to make an enquiry, discuss your gelato needs or place an order please call us on 01730-858090. We are not always able to come to the phone during production time but if you leave us a clear message we will get back to you in a jiffy.

Our products are being distributed by La Espanola and you may wish to contact them directly on 023-92470733.

Most areas will have multi-drops per week and low minimum drop value.

Chefs and Restaurants 

We love to collaborate with chefs!  We really enjoy discussing how we can create the perfect flavour to boost your pudding menu.  Why not give us a call on 01730 858090. If you’d like some free samples to find out how delicious our ice-cream is, just let us know.

Our ice-creams and sorbets are delivered in a variety of packaging.

All our ice-creams are gluten and egg free. Our sorbets are dairy-free, egg-free and gluten-free.  We also offer a large number of Vegan gelato flavours. Our chocolate sorbet is a huge hit with dairy free customers.

Gelaterias and Ice-Cream Parlours

We can deliver all our ice-creams and sorbets in domed Napoli pans.  They can be hand-decorated and ready to go.  See our gallery for some more examples.

Private Customers

If you have a private event and wish to enjoy our gelato please get in touch; we are happy to supply our products directly to you.

What do chefs say about us?

“Mooka gelato makes my job as a chef so much easier they supply me with amazing ice creams and sorbets and will make any flavour I want to compliment my dishes. They are always really good with there deliveries and have bailed me out on many occasion”.
Mark Head chef The Deers Hut