Mooka is an independent unique business based in Steep Marsh, on the outskirts of Petersfield, Hampshire.

We make fresh artisan gelato and sorbets, using traditional methods excellent ingredients and our own original recipe. Unlike others we can make any flavour to order giving our customers great flexibility with their menu. All of our products are made in house by our dedicated small team of gelataio’s.

We supply Gastro-pubs, restaurants and caterers in Hampshire, West Sussex and Surrey. All our gelato is gluten and egg free as well as vegetarian, all our sorbets are dairy, gluten and egg free, as well as suitable for vegetarians and vegans.

We offer competitive prices – please call us to arrange delivery of free samples.

If you just fancy a cone of our mouth-watering gelato or sorbet please give us a call for an updated list of local ice cream parlours which sell our products. Otherwise if you fancy a tub to take home most of Southern Co-op shops have a selection of Mooka gelato flavours on their shelves.

What do chefs say about us?

“I have been ordering Mooka gelato for our dessert menu for a large, popular bar and restaurant for just over a year and can absolute recommend everything about them. The service is friendly, deliveries are always on time, but most importantly of all, the ice cream is absolutely to die for.

They are always creating new and delicious flavours and are also very happy to try new things. They blow all the other local ice-cream companies out of the water!”